Total Time Prep: 10 min. Cook: 4 hours
Makes 4 servings
Ingredients
1 medium onion, sliced
1 teaspoon dried oregano
1/2 teaspoon dried thyme
1/2 teaspoon garlic powder
1/4 teaspoon salt
1/8 teaspoon pepper
8 lamb loin chops (about 1-3/4 pounds)
2 garlic cloves, minced
Place onion in a 3-qt. slow cooker.
Combine the oregano, thyme, garlic powder, salt and pepper; rub over the lamb chops.
Place chops over onion.
Top with garlic.
Cover and cook on low for 4-6 hours or until the meat is tender.
