YIELDS : 4
PREP TIME : 0 HOURS 5 MINS
TOTAL TIME : 0 HOURS 30 MINS
INGREDIENTS
1 tbsp. butter
Juice of 2 limes, divided
1/2 tsp. kosher salt
1 c. basmati rice
2 c. water
1 tbsp. f reshly chopped cilantro
DIRECTIONS
In a large saucepan over low heat, melt butter. Add juice from one lime, salt and rice,
sti rring for one minute to coat. Add water and bring to a boil.
Once boiling, cover and reduce to a simmer, cooking over low heat until rice is tender, 22 to
25 minutes.
Fold in cilantro, garnish with more lime juice and serve.
