Cuisine: American
Prep Time: 5 minutes
Cook Time: 1 hour
Total Time: 1 hour, 5 minutes
Servings: 6
Ingredients
3 pounds chicken pieces
1 bottle (8 ounces) Catalina salad dressing
1/2 jar (about 6 ounces) apricot preserves
1 packet dry onion soup mix
Here’s how to make it:
- Put chicken into a foil-lined baking pan.
- Season with salt and pepper, to taste.
- Mix together the salad dressing, apricot preserves and soup mix.
- Pour over the chicken.
- Bake in a preheated 350-degree F oven for about an hour, or until chicken is cooked through.
- Baste occasionally with the sauce.
