Baked Apricot Chicken

Prep Time: 10 mins
Cook Time: 50 mins
Total Time: 1 hrs
Servings: 12

Ingredients

• 1 cup apricot preserves
• 1 cup French dressing
• 1 (1 ounce) package dry onion soup mix
• 12 chicken thighs

Directions

1. Preheat the oven to 350 degrees F (175 degrees C).
2. Stir apricot preserves, dressing, and soup mix together in a medium bowl until combined.
3. Place chicken thighs in a 9×13-inch baking dish.
4. Pour apricot mixture over chicken and bake, uncovered, in the preheated oven until an instant-read thermometer inserted near the bone reads 165 degrees F (74 degrees C), 50 to 60 minutes.