Turmeric Milk

Ingredients:

• 1 cup milk
• ½ tsp turmeric powder
• ¼ tsp ground pepper
• ¼ tsp cinnamon

Recipe:

1. Into a heating pot, add in the milk and simmer for 2 to 3 minutes or until it boils.
2. Once the milk starts boiling, turn off the heat and add in all the spices.
3. Mix well and strain it into a cup.
4. Add in sweetener if desired and serve warm.