Melkkos
Bestandele:
- 1 Koppie Meel
- 1 1/2 E Botter
- ‘n Knippie sout
- 5 Koppies melk
Metode:
- Vryf die botter by die meel in en voeg die knippie sout hierby.
- Bring die melk tot kookpunt op die plaat en voeg die botter en meel mengsel bietjie op ‘n slag by.
- Draai die plaat tot op ‘n lae hitte en kook vir omtrent 5 minute terwyl jy dit baie gereeld roer.
- Sprinkel kaneelsuiker bo-oor die melkkos en eet warm.
- Moenie die botter bo-oor vergeet nie !
Translation
Milk Food
Ingredients:
- 1 Cup of Flour
- 1 1/2 T Butter
- A pinch of salt
- 5 cups of milk
Method:
- Rub the butter into the flour and add the pinch of salt.
- Bring the milk to the boil on the plate and add the butter and flour mixture a little at a time.
- Turn the plate down to a low heat and cook for about 5 minutes while stirring it very often.
- Sprinkle cinnamon sugar on top of the milk food and eat warm.
- Don’t forget the butter on top!