Creamy Sun-Dried Tomato Chicken Pasta
Ingredients:
- 6 teaspoons minced garlic
- 4 teaspoons Italian seasoning
- jar sun-dried tomatoes
- 2 cups chicken broth
- 1 cup heavy cream
- 2 teaspoons salt
- 1/2 teaspoon of pepper
- 2 cups grated Parmesan cheese
- cooked pasta
- cooked chicken pieces
Method:
- Add 6 teaspoons minced garlic, you want to stir around until you can smell the aroma
- Add 4 teaspoons Italian seasoning
- Drain the Julienned dried tomatoes add the full jar
- Add 2 cups chicken broth
- Add 1 cup heavy cream
- Mix together
- Add 2 teaspoons salt
- Add 1/2 teaspoon of pepper
- Add about 2 cups of grated Parmesan cheese
- Mix together again
- Raise heat and bring to a boil
- Add your cooked chicken pieces into sauce
- Lower the heat to low, so it will now thicken a little bit
- Cover chicken with sauce and let simmer to soak up the flavor
- Toss over the cooked pasta (I prefer penne) mix well
- Add left over cheese on top