Made potato cakes with leftover mashed potatoes. Yum! 🥔 Here is what I did. Started…
Category: Recipes
Pittekow Zoerdoef
(O Genade dis darm Lekker) Word ook Zoerdoef genoem Meng die volgende en geniet dit!…
Toffiekakeuramel Likeur
1 x 397 g kondensmelk 1 x 250 ml vars room 250 ml brandewyn 5…
Loopdop Shooter
(7 de laan vier fees) 200 ml room 8 ml koffie poeier 40 g sjokolade…
Don Pedro
Serves 2 3 Cups Vanilla Ice Cream 1/4 cups Kahlua Liqueur 1/2 cups Heavy Whipping…
Koeksisters – A South African Treat
Being South African, Koeksisters are really one of my favourite treats, and I’ve always wanted…
Oreo Balletjies
(met net 3 bestandele) 1 pakkie Oreo koekies (heeltemal fyngedruk) 250 gr roomkaas (cream cheese)…
Traditional South African Bobotie
This Bobotie recipe is a simple variation of the more traditional one where one uses…
Koekstruif met Sjokoladevla
1 sjokolade rolkoek 1 liter Sjokoladevla (gekoop of self gemaak) 2 blikke ontpitte swart kersies,…
Koekstruif Lekkerte
Bestanddele 1 pakkie aarbei jellie 1 pakkie groenpruim jellie 1 rolkoek ½k (125 mâ„“) Old…
Afrika Koekstruif
Jy het nodig (vir 4-6 porsies) 1 x gekoopte rolkoek, verkieslik met aarbeikonfyt ½ koppie…
Grenadella en Sjokolade Koekstruif
Genoeg vir 6 mense Bereieding:15-20 minute Verkoeltyd:1 uur of oornag 1 sponskoek 1 blik karamel…
Tropiese Trifle
Bestanddele 2 Pakkies Vingerbeskuitjies of swiss roll 410 g Blik Mango Skywe of vars mango…
Beskuitjiestruif
BESTANDELE 1 blik Karamel Kondensmelk 1 pakkie aarbeijellie 250 ml kookwater 250 ml kouewater 50…
Strawberry Punch Bowl Trifle
1 yellow cake mix or bake a vanilla cake of our choice 1 pkg. instant…
Feetjiepoep Trifel
1 sjokolade sponskoek 1 blik karamel 1 houertjie room sjerrie METODE Breek koek in groot…
High Rise Scones
1 cup plain flour ½ cup buttermilk ¼ cup butter, chilled and chopped â…› cup…
Cocktail Platter with Snacktime Biscuits
No cocktail party would ever be complete without Baker’s Snacktime® Assorted Crackers! This way, you…
Biltong Kips with Kips Biscuits
Everyone loves biltong but there’s a way to make it even better – by adding…
