Campfire Cinnamon Roll-ups are a must have camping recipe!
Perfect for a camping breakfast or after dinner treat.

Ingredients:

• 1 package crescent rolls
• 1/4 cup sugar
• 1 tbsp cinnamon

Instructions:

1. Combine cinnamon and sugar in a small bowl.
2. Separate crescent rolls and wrap them around the skewer.
3. Roll each roll-up in the cinnamon sugar mixture.
4. Cook over the campfire for 5 minutes, rotating frequently.
5. Optional:
   Mix 1/4 cup powdered sugar and 2-3 *tbsp water together to make a glaze and drizzle over cooked roll-ups.

Notes:

Tip: Don’t try to use cinnamon rolls from a can instead of crescent rolls; the dough is too heavy and thick and will fall off the stick into your campfire or not cook all the way through.