Ingredients:

Chicken Ingredients:

• 4 large boneless chicken breasts
• 1/2 cup Tony Chachere’s 30-Minute Chicken Marinade

Stuffing Ingredients:

• 8 oz cream cheese
• 12 oz chopped spinach
• 6 oz sun-dried tomatoes
• 1 cup Mozzarella or Queso cheese
• 2 tsp Tony Chachere’s Spice N’ Herbs Seasoning

Cream Sauce Ingredients:

• 1 tbsp butter
• 1 cup heavy cream
• 2 tsp oil from sun-dried tomatoes
• 1/2 cup grated Parmesan
• 1 tsp Tony Chachere’s Spice N’ Herbs Seasoning

Directions:

1. Slice the chicken breasts in half to make them foldable.
2. Marinate the chicken in the marinade for 30 minutes.
3. In a bowl, add all the stuffing ingredients together and mix until well combined.
4. Evenly distribute the filling into each chicken breast and seal in place with toothpicks.
5. Add the chicken to a hot grill and let cook for about 10 minutes flipping halfway through.
6. The chicken is done when the internal temperature is 165 degrees Fahrenheit.
7. In a saucepan over medium-high heat, melt butter and add all the sauce ingredients.
8. Bring to a boil and reduce to a simmer and let cook for 5 minutes.
9. Add the sauce over the chicken and serve.

Prep Time: 35 minutes | Cooking Time: 15 minutes | Total Time: 50 minutes | Servings: 2-4

Ingredients:

• 4 large potatoes, peeled and grated
• 1 pound ground beef
• 1 cup shredded cheddar cheese
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 teaspoon paprika
• Salt and pepper to taste
• Olive oil for frying

Directions:

1. In a bowl, mix grated potatoes with salt. Squeeze out excess moisture.
2. Heat olive oil in a pan and form potato patties, frying until golden brown.
3. Set aside.
4. In the same pan, cook ground beef until browned.
5. Add onions, garlic, paprika, salt, and pepper.
6. Cook until onions are translucent.
7. Place a spoonful of the beef mixture on a potato patty, top with shredded cheese, and cover with another patty, sealing the edges.
8. Fry the stuffed potato cakes until crispy and golden on both sides.
9. Serve hot and enjoy the cheesy, beefy goodness!