Sausage Rolls

A sausage roll is a savoury dish, consisting of sausage meat wrapped in puff pastry. Although variations are known throughout Europe and in other regions, the sausage roll is most closely associated with British cuisine.
Ouma Kotie makes the best sausage rolls and as an added bonus we are sharing her recipe with you today

Recipe:

• 500g cooked and cooled Mince
• 1/2 tsp fine coriander
• Salt and pepper to taste
• 1/2 cup mashed potatoes
• Baking Bonanza puff pastry

1. Mix everything together and place on puff pastry.
2. Roll closed and brush with some milk.
3. Place on a baking sheet and bake for 25-30min at 180°C or till golden brown.