Pampoenkoekies

• 500ml gaar droog gekookte butternut
• 250ml koekmeel
• 2 teelepels bakpoeier
• Half teelepel sout
• 2 eiers
• 1 eetlepel suiker
• Olie vir vlak braai

1. Meng fyngedrukte butternut met die meel, bakpoeier en sout
2. Klits eiers goed en vou in butternut in
3. Braai eetlepels vol weerskante in vlak olie
4. Dreineer op kombuispapier en
5. Strooi kaneelsuiker oor

<<< Translation >>>

Pumpkin Cookies

• 500ml cooked dry cooked butternut
• 250ml cake flour
• 2 teaspoons baking powder
• Half teaspoon salt
• 2 eggs
• 1 tablespoon sugar
• Oil for shallow frying

1. Mix crushed butternut with the flour, baking powder and salt
2. Beat eggs well and fold in butternut
3. Fry tablespoons full on both sides in shallow oil
4. Drain on kitchen paper and
5. Sprinkle cinnamon sugar over